Dish but has many qualities which can be distinctly Chinese: a thick sweet and sour sauce, velvety fried beef, and tender veggies. The recipe contains hoisin and oyster sauce, white pepper, and peanut oil — all prevalent Chinese ingredients. Pico de Galo (which interprets to “rooster’s beak”) is generally known https://paprika04017.dm-blog.com/31183759/helping-the-others-realize-the-advantages-of-red-chili-pepper-thread