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No, sweet paprika doesn't have any heat. It provides a moderate and sweet flavor profile, rendering it acceptable for many who want much less spiciness. I remarkably advocate splurging to batter and deep fry the beef, on the other hand, you could possibly stir fry the beef in its place https://sweet-paprika-whole17958.educationalimpactblog.com/53095754/the-5-second-trick-for-sweet-paprika-whole

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