The ethanol can be acidified with any non-toxic acid. Chosen acids are hydrochloric acid, phosphoric acid, and natural acids for instance tartaric acid and citric acid. Hydrochloric acid leads to an extract aquiring a attractive characteristic crimson colour. Nonetheless, this creation as claimed performs a mere dry processing of cocoa https://beausmbrp.pages10.com/the-2-minute-rule-for-cocoa-shell-granules-70322025